Library Lunch at the Hudson House

Saturdays & Sundays | 11:30am – 2:00pm

Indulge in one of Beringer’s most luxurious offerings. Enjoy a flight of reserve and library wines curated by our knowledgeable wine educators, expertly paired with a five-course lunch prepared by our Executive Chef Jacob Benavides in our historic Hudson House. Start with a welcome glass of wine in the Hudson House's entryway, followed by two wines and courses in the naturally-lit dining room. Chef Benavides will take guests through the sensory garden. Afterwards, the final wines and courses are served. 

$175 per person | $150 for Collector's Circle and Reserve Members Only

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Library Lunch Launch with Mark Beringer

Saturday, January 26th | 11:30am – 2:00pm

To celebrate the launch of our Library Lunch program, Winemaker Mark Beringer will host this special Library Lunch on Saturday, January 26th. 

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