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Red

 

Red

Red Wines
Viewing products 1 - 10 of 14    Next »
 
94 points, Antonio Galloni
"Dark, sumptuous and racy, the 2012 Cabernet Sauvignon Chabot Vineyard is all about texture. This is one of the more voluptuous wines in the Beringer range. As such, it will drink nicely right out of the gate. The radiant, expressive finish is striking in its immediacy, but there is plenty of finesse and nuance here as well."


431341
 
$135.00  / Bottle
 
$1,620.00  / Case
 

94 POINTS, Vinous Media

Marston Vineyard perches on the slopes of Spring Mountain to the west of St. Helena, just a few miles uphill from the site of the Beringer brothers’ original St. Helena Home vineyard. The restrictive soil, mostly stony loam, produces grapes with highly developed fruit flavors. Within the vineyard, the terrain rises to approximately 1200 feet, varying between steep, terraced slopes to gently rolling land. The 2012 Marston was harvested on October 20th and was aged for 18 months in 80% new French oak barrels.
431345
 
$135.00  / Bottle
 
$1,620.00  / Case
 

94
431339
 
$135.00  / Bottle
 
$1,620.00  / Case
 

93 Points |  Robert Parker,  The Wine Advocate
"100% Cabernet Franc showing plenty of forest floor, spice box, cedar wood and black and red currants. They all can be approached early on (3-4 years), but will age for 25+ years."


Vineyard Notes: Originally known as Tre Colline for its memorable undulating terrain, the 36-acre benchland vineyard was renamed in 2003 to honor Beringer’s long-time vineyard manager, Bob Steinhauer, who helped establish the reserve level vineyards across Napa Valley. At 1,800 feet elevation, southwest facing on Howell Mountain, just northeast of Angwin, Steinhauer Ranch features volcanic iron-rich soils notable for their rich red color, with a friable, loose texture. Cabernet Sauvignon and Cabernet Franc thrive in the sparse, infertile soil where cool mountain temperatures with high solar radiation above the fog line allow grapes to languish on the vine, developing bold tannins and distinctive notes.

Winemaker Notes: After gentle crushing and destemming, juice and skins were sent to small fermenters for an extended cold soak maceration to allow rich color, complex flavors and silky, mid-weight tannins to be slowly developed and extracted. The Cabernet Franc is aged in 91% new French oak barrels with medium toast for 20 months prior to bottling, when the wine is allowed to rest for another nine months before release.
456540
 
$100.00  / Bottle
 
$1,200.00  / Case
 

96
448937
 
$170.00  / Bottle
 
$2,040.00  / Case
 


440674
 
$190.00  / Bottle
 
$2,280.00  / Case
 

90 POINTS, Wine Advocate

431343
 
$135.00  / Bottle
 
$1,620.00  / Case
 

91 POINTS

"The 2007 Cabernet Sauvignon Steinhauer Ranch was very good..."
Wine Advocate | Robert Parker | December 2010
402584
 
$125.00  / Bottle
 
$1,500.00  / Case
 
 
431340
 
$140.00  / Bottle
 
$1,680.00  / Case
 

91 points |  Robert Parker, The Wine Advocate
"The deep 2011 Cabernet Sauvignon Steinhauer Vineyard offers plenty of berry fruit, spring flower and graphite characteristics."
431342
 
$156.00  / Bottle
 
$1,872.00  / Case
 
 
 
Viewing products 1 - 10 of 14    Next »